Dr. Bill Belch (1927-2022) and Mary (Gray) Belch (1934 – )
Dr. Bill Belch was a well-known surgeon who served the community for over 50 years. Bill grew up on a farm on the 6th line of Cavan, and his wife, Mary, was raised on a farm in Virginia, USA. Together they founded the Peterborough Buffalo Farm, which had 350 head on 1000 acres at its peak. They played an essential role in protecting a part of Canadian history through bison and were known internationally for their breeding stock.
The passion for bison farming was a family affair. The Belches purchased their first 44 young Prairie Buffalo in February 1969 from Elk Island National Park, Alberta. Dr. Belch traveled by train with the bison, bringing them to their farm on Sherbrooke Street in North Monaghan Township. The Belches developed a market for federally inspected bison meat by selling directly to consumers and local restaurants. They supplied meat for festivals and events, including Ontario Place, the CNE, and dinner for Queen Elizabeth at the National Arts Centre. Mary began selling bison meat at the Peterborough Farmers’ Market in 1988 and continued for over 20 years.
Dr. Belch founded the Canadian Bison Association and became national president in 1991. He assisted in developing a grading system, protocols for safe handling, and expansion of markets. He was named the Grand Bisoneer of America and received international recognition for his lifetime dedication and service to the bison industry. In 1996, Bill and Mary accepted the Canadian Bison Association’s Myrt Lenton Memorial Award.
Nominated by Bernadette and Don Caza